Keep Produce Fresh
By
Monica Reinagel, MS, LD/N, CNS
Monica Reinagel, MS, LD/N, CNS
June 15, 2010
1-minute read
Quick Tip: Keep Produce Fresh Without Plastic Bags
Many of us are trying to cut down on our use of plastic. But do you end up filling your reusable grocery sacks with plastic produce bags? There’s no need to bag most produce–simply put it loose into your bag or cart. To store lettuce and greens, rinse them with water when you get them home, shake off as much water as you can, and wrap them in a clean dish towel. (The non-terry cloth type work best.) Then tuck the bundle into your crisper drawer. Greens will stay crisp and fresh for a week or more. Wash all produce thoroughly before eating.
For more tips, see this great handout from the Berkeley Farmer’s Markets.
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